Where to eat
in Marrakech.

Contemporary Moroccan · Medina rooftop

Deconstructed tagine + mocktails

The benchmark for modern Marrakech. A rooftop overlooking the medina.

Organic Moroccan · Medina

Skewers + couscous

A hidden garden patio with parrots. A cool break in the medina.

French vegetarian · Medina

Vegetarian tasting menu of the day

A chic vegetarian restaurant in a riad, with a secret-hideaway feel.

Moroccan café · Rahba Kedima Square

Mint tea + msemen

A rooftop over the spice square. The perfect shopping break.

Modern Australian · Gueliz

Pavlova + sourdough

A modern bistro run by an Australian chef. Gueliz chic.

Traditional Moroccan · Gueliz

Pigeon pastilla + lamb tagine

The benchmark traditional restaurant, run entirely by women.

Moroccan fusion · Medina

Camel burger + orange-carrot juice

The only place to try a camel burger. Gnawa music concerts on Thursdays.

Chic Moroccan · Medina

Duck tagine with figs

A beautifully restored traditional fondouk with an intimate atmosphere. Perfect for a romantic dinner.

Contemporary Moroccan · Medina

5-course tasting menu

A modern concept in an old house. Contemporary cuisine.

Lebanese-Syrian · Medina

Mezze + grills

The best Lebanese-Syrian cooking in Marrakech. A flower-filled patio.

Palace-style Moroccan · La Mamounia

Royal tasting menu

The traditional restaurant of the legendary palace hotel. The ultimate experience.

Street mechoui · Jemaa el-Fna

Lamb mechoui + cumin

A hut in the heart of the market. Lamb slow-roasted for 6 hours. As authentic as it gets.